A short night. Out of bed at 4AM. The tour to the geysirs started at 5, they said. The VAN came at 5:15. We drove for about an hour through the night, uphill. I assumed, we would have a kind of sunrise stop. That wasn’t the case. At the entrace of the vulcanic park, we […]
Today, I went to the edges on the other side of the village: a try riverbed. From there, the road goes uphill, again, towards the next mountainrange. On my way back, I stopped at a cute restaurant: CKunna. The food here is amazing! Sebastian, the manager and waiter, was quite talkative: together with his partner […]
As always I started the day with my homework. Only, today, a call with a member of the global doughnut community was part of it. He is involved in biobased bouwen for about 25 years, has a global network in it and, of course, a lot of experience. We talked for almost two hours, about […]